Here at Pattaya we serve delicious and authentic Thai dishes in a classical Thai setting.  From our Pad Thai to our Sticky Rice and Mango dessert, everything is made fresh to each order.  Nearly all of our dishes can also be made to suit the diet of any vegetarian or vegan customer.  Whether you dine in or order takeout, we are confident that our friendly service paired with our affordable and unmatched food will leave you satisfied and eager to return.

Location:  5918 Hollister Ave, Goleta, CA 93117
Phone:  (805) 964-2800
Lunch Hours:  Tuesday – Friday     11am – 2:30pm
Dinner Hours:  Tuesday – Sunday     5pm – 9:30pm

Menu

Appetizers & Salad
BASIL WINGS (8)  
Fried naked wings till crispy coated with house Thai basil sauce.   8.95
SA-TAY SKEWER (4) (chicken or beef or combination)
Marinated with Thai spice and grill. Served with peanut sauce and cucumber relish.   9.95
BBQ SPARERIBS (4) 
Juicy barbecued pork spareribs marinated in a homemade honey BBQ sauce.   9.95
CHEESE PUFF (8)  
Flash-fried wonton skin stuffed with cream cheese and shrimp.  Served with plum sauce.   7.50
SPRING ROLLS (vegetarian) (5) 
Gently stuffed with mixed vegetables, bean thread, then flash-fried.  Served with a plum sauce.    5.50
CRISPY TOFU (vegetarian) 
Fried tofu. Served with plum sauce and ground peanut.   7.50
FISH CAKE   
Fish patty mixed with Thai spice, green bean and lime leaves. Served with cucumber relish mixed in plum sauce and topped with ground peanuts.   8.50
THAI SALAD 
Mixed green, fresh mushroom, pineapple with peanut sauce dressing.   8.50 
*MIXED GREEN PAPAYA (add grilled shrimp 4.00)  
Mixed green papaya, green beans, tomatoes, chili and peanuts in lime dressing.   7.95
*YUM WOON SEN (clear noodle salad) (add cashew nut 2.00)
Tossed clear noodle, chicken, shrimp, carrots, onions, mint, with lime dressing.   10.95
*PLA GOONG (shrimp salad) Lettuce Wrap
Tossed grilled shrimp, carrots, onions, mint, lemon grass, with roasted chili lime dressing.   12.50
*LARB  CHICKEN (ground chicken salad) Lettuce Wrap
Mixed ground chicken, onions, mint and rice powder with chili lime dressing.   10.95  
*LARB  DUCK (diced crispy duck salad) Lettuce Wrap   12.95  
Indicates normal preparation of dish has medium spiciness
Most dishes can be ordered: (No Spice), (Mild), (**)Medium, (***)Hot, (****)Thai Spicy

Soups:          (B) = Bowl               (P) = Hot Pot
TOM KA GAI (coconut milk and chicken)          (B) 5.95          (P) 11.50
Coconut milk soup with chicken white meat, lime juice, galangal, lemon grass and mushrooms.
*TOM YUM GAI (hot and sour with chicken)          (B) 5.75          (P) 10.95
Hot and sour soup with chicken, lime juice, galangal, lemon grass and mushrooms.
*TOM YUM GOONG (hot and sour with shrimp)          (B) 6.50          (P) 12.50
Hot and sour soup with shrimp, lime juice, galangal, lemon grass and mushrooms.
*TOM YUM SEAFOOD           (B) 7.95          (P) 15.50
Combination of shrimp, squid, scallops, fish and mushroom in hot and sour soup.
SPINACH TOFU SOUP          (B) 5.75          (P) 10.95
Clear chicken broth soup with soft tofu, spinach, chicken and shrimp.

Seafood:          Served with white or brown rice 
SEAFOOD DELIGHT 
Stir-fried fish, shrimp, squid, scallops, mussel and vegetables in clear gravy.  Topped with cashew nuts.   18.95
*SPICY BASIL SEAFOOD 
Sautéed seafood, chili, garlic, onions and Thai basil with a spicy brown sauce.   16.95
*SPICY SHRIMP AND SQUID 
Sautéed shrimp and squid with chili,  garlic, onions, and bamboo shoot.   13.50
*GARLIC PEPPER SHRIMP (OR SQUID) AND BROCCOLI 
Sautéed shrimp and broccoli in a garlic black pepper sauce. Served on bed of lettuce.   12.95
SNOW PEA AND SHRIMP  
Stir-fried shrimp with snow peas, onions, carrots and baby corn in clear gravy.   13.50
GRILLED SALMON TERIYAKI AND STEAMED BROCCOLI   15.50

Poultry & Beef:          Served with white or brown rice 
*CASHEW NUT CHICKEN  
Sautéed chicken and onions in a wine sauce, topped with cashew nuts and red pepper.   12.95
*GARLIC CHICKEN AND BROCCOLI 
Sautéed chicken, broccoli in a garlic black pepper sauce. Served over lettuce.   11.95
*BASIL CHICKEN 
Sautéed chicken, fresh green bean, green chili, garlic and basil.   11.95
*CHICKEN EGGPLANT
Sautéed chicken, eggplant, green chili, garlic and basil.   12.95
*SUMMER CHICKEN 
Sautéed chicken, fresh vegetables, onions in sweet roasted chili sauce.   12.95
*RAMA CHICKEN (peanut sauce chicken)
Steamed spinach and grilled chicken. Topped with peanut sauce.   11.95
*CRYING TIGER  
Sliced grill steak medium-rare.  Serve with chili lime sauce.   14.50
BEEF AND BROCCOLI 
Stir fried beef, onions, carrots, baby corn, broccoli with gravy.   13.50
HAPPY FAMILY 
Stir-fried chicken, beef, shrimp and vegetables in clear sauce.   14.50
CRISPY DUCK  
Deep fried bone-in half roasted duck. Serve with plum sauce.   18.95
Indicates normal preparation of dish has medium spiciness
Most dishes can be ordered: (No Spice), (Mild), (**)Medium, (***)Hot, (****)Thai Spicy

Fried Rice
Combos include chicken and shrimp
EGG FRIED RICE   7.95          with Chicken 9.95     Beef 10.95     Shrimp 10.95     Salmon 12.50
COMBO FRIED RICE 
Pan-fried rice with shrimp, chicken, vegetables and eggs.   10.95
*SPICY FRIED RICE COMBO
Pan-fried rice with shrimp, chicken, vegetables, chili and basil.   10.95
*YELLOW FRIED RICE COMBO
Pan-fried rice with shrimp, chicken, vegetables, eggs and curry powder.   10.95
PINEAPPLE FRIED RICE 
Pan-fried rice with shrimp, chicken, pineapple, onions and cashew nuts.   13.95

Noodles
Combos include chicken and shrimp | Shrimp only: add $1.50
PAD THAI COMBO 
Pan-fried thin rice Noodle with eggs, ground peanuts and bean sprouts.   10.95
SEE YOU NOODLE COMBO
Pan-fried rice Noodle with broccoli and egg.   11.50
*KEE MOW COMBO (DRUNKEN NOODLE)
Pan-fried rice Noodle with chicken, shrimp, chili, vegetables and basil.   11.50
*SOUTHERN COMFORT NOODLE 
Pan-fried rice noodles with egg, shrimp, chicken and vegetables in a sweet roasted chili wine sauce.   12.95
*YELLOW NOODLE COMBO
Pan-fried rice Noodle with chicken, shrimp, eggs, and curry powder.   11.50
CHICKEN NOODLE 
Pan-fried rice noodle with bean sprout and eggs.   10.95
PAD WOON SEN COMBO
Clear noodle with eggs, chicken, shrimp, vegetables and bean sprout.   11.50
CHOW MEIN COMBO
Pan-fried egg Noodles with chicken, shrimp, and mixed vegetables.   11.50
HOUSE CHOWMEIN COMBO WITH GRAVY 
Stir-fried shrimp, chicken and vegetables in gravy on bed of soft egg noodle.   11.95
SOUPER BOWL 
Egg noodle soup with shrimp, chicken and vegetables.   10.95
*STREET NOODLE 
Hot & sour soup with shrimp, chicken, sprout and peanut.   10.95

Curry (gluten free):          Served with white rice or brown rice
*PA-NANG VEGETABLES WITH CHICKEN 
Pa-nang curry paste with coconut milk and basil simmered until creamy with mixed vegetables, basil and chicken.   10.95
*PA-NANG CHICKEN  CURRY (coconut milk, bell pepper and basil )   11.95
*PA-NANG  BEEF CURRY OR PANANG SHRIMP   13.50
*GRILLED SALMON PANANG VEGETABLES CURRY   15.50
*PA-NANG SEAFOOD CURRY 
Fish, mussels, shrimp, squid and scallops.   16.50
*RED CURRY CHICKEN 
Red curry paste with light coconut milk, bamboo shoot and basil.   10.95
*PINEAPPLE AND SHRIMP CURRY 
Red curry with shrimp, pineapple, and basil  and coconut milk.   12.50
*ROASTED DUCK CURRY 
Red curry with roasted duck, bamboo shoot,tomatoes, basil and coconut milk.   13.50
*GREEN CURRY CHICKEN 
Green chili curry with chicken, green beans, basil  and coconut milk.   10.95
*YELLOW CURRY CHICKEN 
Chicken, potatoes, onions simmered with creamy yellow curry coconut milk.   11.95
*MASSAMUN BEEF CURRY 
Beef, peanut, potatoes, onions, simmered in coconut milk and massamun curry.   12.95
*PRIG-KING SHRIMP CURRY 
Sautéed green beans with prig-king curry and creamy coconut milk.   12.95
*Indicates normal preparation of dish has medium spiciness
Most dishes can be ordered: (No spice), (Mild), (**)Medium, (***)Hot, (****)Thai Spicy

VEGETABLES MENU:
Soups and Salads:          (B) = Bowl               (P) = Hot Pot
TOM KA TOFU SOUP (coconut milk and tofu)          (B) 5.95          (P) 11.50
Coconut milk filled with fresh vegetables and tofu.
*TOM YUM TOFU SOUP (hot and sour with tofu)          (B) 5.75          (P) 10.95
Fresh vegetables immersed in a hot and sour broth.
THAI SALAD (mixed green, fresh mushroom, pineapple with house peanut sauce dressing)    8.50
*MIXED GREEN PAPAYA SALAD (add grilled shrimp 4.00)
Mixed green papaya, green beans, tomatoes, chili and peanuts with lime dressing.   7.95

Sautéed Vegetables:          Served with white rice or brown rice
SNOW PEA MIXED VEGETABLES AND SOFT TOFU 
Stir fried snow peas, onions, carrots, baby corn and soft tofu.   11.50
CASHEW NUT VEGETABLES AND SOFT TOFU 
Sauteed vegetables and soft tofu in wine sauce, topped with cashew nuts.   11.95
*RAMA SOFT TOFU WITH SPINACH AND PEANUT SAUCE
Steamed fresh spinach topped with soft tofu and covered in peanut sauce.   10.95
*GARLIC BLACK PEPPER BROCCOLI WITH SOFT OR FRIED TOFU
Fresh broccoli prepared with minced garlic, black pepper and tofu.   10.95
*BASIL EGGPLANT AND SOFT TOFU 
Sauteed eggplant, tofu and basil in spicy chili sauce.   11.95

Curry Vegetables:          Served with white rice or brown rice
*PA-NANG VEGGIE AND TOFU (simmered in coconut and basil) 10.95
*RED CURRY EGGPLANT AND  SOFT  TOFU (simmered in coconut and basil) 11.50
*PINEAPPLE  AND VEGGIE CURRY (simmered in coconut and basil))   10.95
*GREEN CURRY GREEN BEAN AND TOFU (simmered in coconut and basil)) 10.95
*YELLOW CURRY VEGGIE  AND TOFU (simmered in coconut milk) 10.95
*PRIG-KING CURRY GREEN BEAN AND SOFT TOFU  (coconut milk)   11.95 
*JUNGLE  CURRY (non-coconut milk curry with green bean, mixed vegetables and basil) 10.50

Rice and Noodles
PINEAPPLE VEGGIE TOFU FRIED RICE (topped with cashew nuts) 12.95
VEGGIES FRIED RICE   Pan fried rice with fried tofu, vegetables and eggs.  10.50
VEGGIES-CHOW-MEIN   Egg noodlefried tofu and vegetables.  10.50
*VEGGIES-KEE-MOW NOODLE   Basil, rice noodle, fried tofu, and vegetables10.50
TOFU PAD-THAI   Pan fried rice noodles, tofu, vegetables, sprout, peanut and eggs.10.50
TOFU SEE-YOU NOODLE   Pan fried rice noodle, fried tofu, broccoli and egg 10.50
TOFU PAD WOON SEN   Pan fried clear noodle, eggtofu, sprout and veggies.10.50
*  Indicates normal preparation of dish has medium spiciness
Most dishes can be ordered: (No Spice), (Mild), (**)Medium, (***)Hot, (****)Thai Spicy

Contact

Location:  5918 Hollister Ave, Goleta, CA 93117

Phone:  (805) 964-2800

Email:  ssonny@cox.net

Lunch Hours:  Tuesday – Friday     11am – 2:30pm

Dinner Hours:  Tuesday – Sunday     5pm – 9:30pm